Backpacking Recipe
GORP (Good Old Raisins and Peanuts)
1 jar Dry Roasted Peanuts
1 15 oz. Box of Raisins
1 large Bag of M&Mās
1 large Bag of Reeseās Pieceās
1 bag of Shredded Coconut
This is my basic starting mix.
Other items I like are:
Yogurt Chips, Banana Chips, Apple Chips, Dried Pineapple, Dried Cranberries
The list goes on and on. Mix & Match, what ever you like. Make It. Itās tasty and packed full of energy.
This snack is very portable. Take Camping, Hiking, Backpacking. Take it everywhere.
Oriental Rice
The variations are endless for the tried and true backpack meal.
1 cup Instant Rice
1 Chicken bouillon cube, crushed
1/4 cup Mixed Vegetables *
Cabbage
Onion
Green pepper
Carrots
1/2 packet Olive Oil
1 packet Soy Sauce (to taste)
1 1/4 cup Water
* – Dehydrate items at home.
Mix all rice and bouillon together and vegetables at home in separate zip lock bags. Bring water to a boil and stir in vegetables Cook for about two minutes and let stand for vegetables to rehydrate. Bring water and vegetables back to a boil, add more water if needed. Add rice, olive oil, stir and cover. Let stand for five minutes or so till rice is done. Fluff, drizzle with soy sauce and serve.